I like to make cake rolls recently. I make different patterns every time. My friends around me are drooling. Even my elder sister who is far away in Shanghai wants to eat my cake rolls. Pack them and fly them to Shanghai.
I've been studying bean and fruit recipes before. I just started to make recipes in bean and fruit recently. Dou Guo can be said to be my first teacher of food. Before, food was made in disorder. If you are lucky, it will be delicious. Most of t... ...
It's accidental to know douguo. But my feelings for douguo can't be described in words ❤❤。 During the period of douguo, I have learned many skills. From knowing nothing about baking to now, I want to thank douguo. Thanks to the douyou who share ... ...
It's accidental to know douguo. But my feelings for douguo can't be described in words ❤❤。 During the period of douguo, I have learned many skills. From knowing nothing about baking to now, I want to thank douguo. Thanks to the douyou who share ... ...
I came to the bean and fruit food by chance. The bean and fruit with experts like clouds gave me the chance to learn and improve. I really appreciate this platform which can provide you with learning and learning from each other. I wish douguo a... ...
Sweet and bitter taste I like -
Strawberry season. Crazy strawberry.
This cake roll is less than Qifeng's oil. It tastes very good. It's similar to Qifeng taste. The cranberry inside also adds a lot of color to the whole cake. Friends who like Qifeng can try this cake roll. -
Cotton cake likes it to be tough, dense, fragrant and soft. It's not like sponge cake falling when it's cut. Ha ha (individualism). This recipe is made by myself. It's slightly different from other recipes. It's also the base for making birthday... ...
Durian control's favorite - durian control is not enough to buy a Durian. Then make a delicious dessert and taste it slowly
It's less than half a year since I went to the baking pit. I've always wanted to make Swiss rolls. Because our family loves to eat. Every time the bakery buys an eight inch original Swiss Roll, it costs 16 yuan. Not enough for the two of us. Aft... ...
I've always liked Matcha. It's not only its gorgeous color, but also the fragrance similar to seaweed. In this spring season, make a Matcha cake roll. After eating, there will be a little sweetness between your lips and teeth. It's especially wo... ...
The favorite coconut. And Dousha. Give you different cake rolls.
Is it interesting to make a cake roll with cow pattern? The taste of cocoa makes the cake roll less monotonous in taste and vision. Children also like it very much. They feel cute.
I love the color of Matcha ~ ~ I love the texture of cake roll ~ ~ so do it again. During a long period of baking, I couldn't make a good cake roll at all. Cracking is the most common problem. It's very distressing. Of course, I can see how well... ...